Light Lunches

Light Lunches Collection

Serving suggestion of Chicken Pecan Salad on a croissant, garnished with fresh parsley and red grapes.
Chicken Pecan Salad

Tender chicken, crunchy pecans, crisp celery, and a creamy dressing combine for a fresh, satisfying dish.

Greek Salad Kalamata Feta
Greek Salad Kalamata Feta

Mediterranean salad with crisp vegetables, tangy feta, Kalamata olives, and zesty olive oil dressing.

A bowl of Creamy Mushroom Soup with Fresh Thyme next to crusty bread for dipping.
Creamy Mushroom Soup Thyme

Velvety mushroom soup with fresh thyme and creamy texture, ideal for a comforting starter or light meal.

A close-up of Winter Kale Salad with cranberries and seeds, drizzled with lemony dressing, topped with apple slices and feta.
Winter Kale Cranberries Seeds

Tender kale combined with dried cranberries, crunchy seeds, and citrus dressing for a fresh winter dish.

Creamy green pea and mint soup swirls with a drizzle of cream, accompanied by crusty bread for dipping.
Green Pea and Mint

Vibrant and refreshing, this creation combines sweet green peas with fragrant mint. Perfect for a light starter or springtime lunch.

Bright lemon wedges and dill garnish this healthy, gluten-free chicken salad scoop on greens.
Chicken Salad Scoop on Greens

Creamy chicken salad with celery, onion, and fresh dill served atop crisp mixed greens with tomatoes and cucumber.